Region: Yirgacheffe
Roast: Light Roast
Character: Stone Fruit, Floral, Citrus
Our Bestir selection is an Ethiopian coffee bean that comes from the acclaimed Yirgacheffe coffee-growing region of Ethiopia, Kochere, a small jewel in the southern part of the country. A short distance south from Yirgacheffe and approximately 250 miles southwest of Addis Ababa, this enchanting locale is where the magic of Ethiopian coffee comes to life.
This is a washed whole bean coffee. Ground options available.